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Cook and Eat Well - Craig's perspective

A picture of Craig PriceHi, My name is Craig and this is my first blog.

I'm going to write about the Cook and Eat Well sessions on Wednesday mornings. I'm a new volunteer and in the five months I've been coming I've eaten Somalian, Libyan, Gujrati dishes and many more: each one delicious.

Tenants celebrate Christmas

OStaff and guest sitting in Open Officen Wednesday 21st December 2011 we hosted a tenants' Christmas party. We had lots of great people come to Open Office and we had wonderful food including samosas from Roti Junction and mince pies. Yum Yum!

Sudanese Okra

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Sudanese Okra and Lamb, with rice and an avocado saladIn Cook & Eat Well this week Aysha and Manal showed us how to make Sudanese lamb and okra (and a chicken and okra variation) which we then enjoyed with rice and home-made "avocado salad" (like a guacamole) .

All the dishes were extremely tasty.

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